Our Exquisite Menu

Toasted bread topped with fresh tomatoes, garlic, basil, and extra virgin olive oil.

Crisp romaine lettuce, parmesan, croutons, and homemade Caesar dressing.

Perfectly grilled salmon fillet with lemon butter sauce and seasonal vegetables.

Juicy 12oz ribeye steak cooked to perfection, served with garlic mashed potatoes.

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Warm chocolate cake with molten center, served with vanilla ice cream.

Traditional Italian dessert with espresso-soaked ladyfingers and mascarpone cream.

House-made lemonade infused with fresh mint and lemon slices.

Rotating selection of premium local craft beers on tap.